Semilla Restaurant Paris 54 rue de Seine, 75006 Paris (Carte) Lundi au dimanche de 12h30 à 14h30 et 19h a 23h (22h le dimanche) Réservation par téléphone au 01 43 54 34 50 The second night we went,... we made sure to make a reservation which can be easily done online.
Been back several times since and enjoyed each occasion. booked solid—I like to go early to watch the room fill up." I also left the wine choices to my server, every glass was a perfect pairing for each course, an interesting mix of lighter whites and medium then fuller bodied reds, interesting that some of the choices were from locations other than France, a wonderful variety. We had really great service from all the staff and we loved the overall ambiance of the restaurant. Our waiter did the rest of the work in explaining each dish to us. Yes it was fully priced but so worth every penny! Find a convivial atmosphere, trendy decor and, in the kitchens, a young and passionate team, who work exclusively with hand - … Semilla Paris, France ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler. Got the skinny on this place? All rights reserved. The first night we went we did not have a reservation but thankfully they were able to accommodate us. 30 We loved it so much we went twice. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The first night we went we did not have a reservation but thankfully they were able to accommodate us. Have the best trip imaginable in the City of Lights. Absolutely outstanding!
Ad Choices. Everything about this meal was perfect. I ate three memorable lunches in a row here—lovely salads and little soups and one of the most perfect seafood risottos I’ve ever had." See the photos included in this review to see what we ordered. Let our editors know! We had really great service from all the staff and we loved the overall ambiance of the restaurant. -- Patricia Wells (Founder of the cooking school At Home with Patricia Wells). New Zealander Drew Harré and Miamian Juan Sanchez are making legions of Saint-Germain-des-Prés locals and Left Bank–loving foreigners very happy with their latest address, a 60-seat bistro-cum-brasserie in the sixth arrondissement with exposed stone walls, overhead ventilation ducts, laid-back service, and an eclectic but cosmopolitan menu of small-plate comfort food. There are much more really Fooding places. Everyone was all smiles and seemed to be genuinely enjoying what they do. Everything about this meal was perfect. We loved the food, we were 4, all of the dishes were excellent, delicious and beautifully served, especially the first courses.
EUR It is a pity. 54 rue de Seine, Paris, 75006, France 40 - 75 EUR • Modern Cuisine MICHELIN Guide’s Point Of View This bistro – a good "seed" (semilla in Spanish) – was founded in 2012 on the initiative of the owners of Fish La Boissonnerie, which is just opposite.
All products featured are independently selected by our editors. This bistro – a good "seed" (semilla in Spanish) – was founded in 2012 on the initiative of the owners of Fish La Boissonnerie, which is just opposite. - Reuilly, Japanese Restaurants in 17th Arr. One of those funky modern spaces that works so well set against Paris's elegant grey-roofed architecture, Semilla has industrial exposed beams and vents above a … Imaginative ingredient blends intrigue and please, to the more committed carnivores - all as part of a two savoury course package. Yes, their menu is only in French, but that is easily solved using the photo function of your Google Translate app.
Congratulations to the leadership for providing an obviously positive environment.
54 rue de Seine, Paris 75006, France +33-1-43-54-34-50 Excellent wine cellar, too.
Find a convivial atmosphere, trendy decor and, in the kitchens, a young and passionate team, who work exclusively with hand - picked suppliers. Our waiter recommended the royale d’oignons as an appetizer and we were mind blown! down side was the Host that was a little overwhelmed. Yes it was fully priced but so worth every penny! I sat at the bar and asked my server for whatever the Chef recommended and was treated to...a seven course extravaganza! Very nice atmosphere, lovely staff with great service. It was velvety, full of flavor, like eating a liquid hug! The chunky salt and broth-like sauce on top of the beef make it the perfect bite. The fish was also so good and buttery. The Luxembourg Gardens house. Wonderful variety of dishes. fondue of chard with mushrooms) has earned a following among the young and hip ever since." My friend and I had dinner here in June and it was amazing. The beef comes with the most amazing creamy, rich puréed potatoes as well as salt and a broth-like sauce. All our dishes were excellent, from starters, to mains to desserts. Not only was my server warm and friendly but also several others made a point to check in on how I was enjoying the experience. The ultimate source of travel inspiration plus 2 free gifts, Local or Regional, Eclectic or Global, French. Creative without going over the top, as many places do these days. • Modern Cuisine, 30 Tuna with cucumber...why? Has any one a menu with prices for dinner & vegetarian options? I do recall having one of the best pumpkin soups I've ever had. 45 Not friendly to tourists & extremely rude.
Check their website. Our waiter recommended the royale d’oignons as an appetizer and we were mind blown! The second night we went,...we made sure to make a reservation which can be easily done online. There are much more really Fooding places. Every dish was creatively prepared and most delicious, loaded with a variety of flavors with none overwhelming, in fact it was the subtle nuances that made the biggest impression. Vegetarian was there throughout and I enjoyed the tempura and sorrell soup entrée. - we made sure to make a reservation which can be easily done online. Every dish was creatively prepared and most delicious, loaded with a variety of flavors with none overwhelming, in fact it was the subtle nuances that made the biggest impression. We had a wonderful attentive...and friendly waiter, as well.More, Came 3 times and probably it was the last one. June 21, 2014 Semilla currently holds the #5 ranking in our list of favorite Modern & Creative Restaurants in Paris. Not only was my server warm and friendly but also several others made a point to check in on how I was enjoying the experience. Been back several times since and enjoyed each occasionMore, I visited Semilla alone as a last minute choice while in Paris on business based on some very good reviews, to which now I whole heartedly agree.
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