Credit: Daniel Brennan, North Fork Table & Inn (57225 Main Rd., Southold): John Fraser has seemingly accomplished the impossible: The new chef-owner of Southolds iconic North Fork Table & Inn has given it a thorough upgrade that still honors its spirit as a shrine to local produce. California has something to offer everyone, whether theyre looking for a fancy night out or a quick and easy meal. And while its not worth leaving room for dessert at most restaurants, Mirabelle remains a stellar exception. For years, Long Island City has been amassing a collection of sleeper farm-to-table spots, as well as standouts that lure diners from all five boroughs. With white tablecloths, a white exterior, and white walls inside, you might be expecting a more traditional atmosphere, but the menu, which the restaurant says is inspired by the flavors of the sea but doesnt give much more of a hint toward ingredients, showcases surprising cooking techniques like edible foams and flowers. Michelin stars are awarded to restaurants, rather than to individual chefs, so chefs who run more than one establishment can hold more than three stars. Credit: Gordon M. Grant, Franina (58 W. Jericho Tpke., Syosset): One of Long Island's best Italian spots, this handsome restaurant is refined and loaded with excellent dishes. Price: $$$. interest to those who have signed up The Ainsworth, located at 210 Merrick Road in Rockville Centre, just celebrated its highly anticipated grand opening weekend March 19, 2021. Regulars customers know to show up early before the kitchen runs out of these hunks of brisket covered in sticky-sweet, blackened bark. Mr. Michael Michelsin, MICHELSIN 2021, is expected to take approximately 5.78 kilometers between TUESDAY, OCTOBER 31 and TUESDAY, SEPTEMBER 12. There are so many talented chefs in California, its no surprise that there are so many restaurants that have received stars. A single table of 26 diners can be seated in the sleek, windowless area surrounding the bar. will only use your email to promote Who are we kidding? The chef Hugue Dufour, who came to NYC more than a decade ago after working at Montreals famed meat-centric Au Pied de Cochon, brings more of a cool bistro than steakhouse vibe to M. Wells. Notably, the flaky, gooey Peruvian-style empanada is worth ordering. That restaurant is called Alinea and its considered one of the best restaurants in the world. Where: 1001 N Winchester Ave, Chicago, IL 60622 Copyright 1996-2023 LongIsland.com & Long Island Media, Inc. All rights reserved. The first Michelin-starred restaurant in NYC was Le Bernardin, which was awarded 3 stars in 1985. Where: 2515 S Wabash Ave, Chicago, IL 60616 The 40-ounce porterhouse for two is as good as its ever been, same goes for the 40-ounce Tellers rib-eye (which makes reference to Primes fellow restaurant in the Bohlsen Restaurant Group). Skip the line; Caviar delivers from MICHELIN Guide restaurants. For French expat bartenders at the Domaine bar, there is always something to recommend from the large selection of wines by the glass. Lighter appetites will enjoy the ricotta cavatelli with shrimp and pesto, along with the not-quite-light steak sandwich on rosemary focaccia. Click here. MICHELLIN 2021, a 7.83 km journey from 135 West Broadway to Manhattan, New York, NEW YELLOW 10471. Restaurant Clicks displays information on 13 Michelin Star restaurants in New York City. Masa Takayama's exorbitant Japanese restaurant has three stars. Since 1900, the Michelin car company has published the Michelin Guide to help motorists find hotels, gas stations, and other services while traveling. Dubai is the 36th destination to be covered by the Michelin Guide and a total of 69 restaurants are included in the first edition of the Michelin Guide Dubai, which includes the 11 Michelin Star . Click here to search for restaurants in Nassau and Suffolk County. Price: $$$$, A post shared by Chicago Gourmet (@chicago_gourmet). The juicy, roasted Berkshire pork chop, long a Lake-House specialty, now comes with a warm fingerling potato salad; crisp-skinned breast of Long Island duck and leg confit with a pomegranate-pistachio glaze; herb-marinated salmon with a yogurt mint sauce; and Parmesan-crusted cod with chorizo, clams and sauteed calamari. Tokyo has 212 Michelin starred restaurants, the most of any city in the world. Welcome to Bijou, the latest culinary creation by Anthony Scotto. There are 37 restaurants with one star in Chicago, while 29 have one in London. The lunch special is a great deal, including items such as the $15 pan seared salmon over rice in a coconut turmeric curry. MICHELin 2021 4.03 km 362 W. 53rd St., New York 10019. Dinner Tasting Menu (5 courses) : $175 Chef's Tasting Menu (8 courses): $275 Ph: @Nathalie_cuisineinspired Aska 47 S 5th St Brooklyn, NY 11249 Website Ideal finales include the warm cinnamon-sugar doughnuts with raspberry jam and cream cheese icing, and a smores sundae. The beverage menu includes playful twists on tropical cocktails with ingredients like passionfruit, mango, and coconut and a rare tea list. The abundance of the ocean features prominently on the menu, but the restaurant is really an homage to the idyllic farmlands of Virginia. Le 1947 holds the highest award for superlative cooking which elevates to an art form. Meze Grill. Who Will Take The Crown? Since the first award was given out in 1984, eight restaurants in San Francisco have received the honor. Price: $$. Bib Gourmand. The restaurants name, Rubicon, is derived from a crispy spiced quail that was on the menu when they were at Rubicon (California quail is the state bird). The cozy 60-seater opened in 2018 with a wall of live moss. We have the right to Cucina Urbana 6. Price: $$$, A post shared by goosefoot (@goosefootchi). 11. Its a gamble that paid off, thanks to Tournesols menu of bistro stalwarts at affordable prices. The Michelin Guide has placed stars on 14 restaurants, including Nobu and Berkeley Street. Then settle in for dinner in the dining room which consists of unexpected and decadent dishes. The dining rooms atmosphere exudes sophistication, and ingredients come from the restaurants garden. Step into The Robey for history, style, and comfort rolled into one unforgettable experience. Two Michelin Star. There is also a list of seasonal offerings, which includes ibrico ham and caviar, grilled octopus, and roasted oysters. By Joseph Lamour, Craig Melvin and Joshua Janiak. Once youre done in indulging in a world class meal, these highly rated boutique hotels hold the key to your comfort. The pride of the renovated kitchen is a wood-burning hearth from which issues the "The Southold Grill": four fire-kissed local fish fluke, monkfish, black bass, squid arrayed around a Shinnecock sea scallop. We use cookies for analytics tracking and advertising from our partners. Congratulations to Caruso's and The Restaurant at Justin, this year's newest MICHELIN Green Stars in California. Subscribe for exclusive city guides, travel videos, trip giveaways and more! St. John, the nose-to-tail restaurant that opened in London by Fergus Henderson and Trevor Gulliver in 1994, considered to be one of the city's most acclaimed, is heading to Brooklyn for the . Here is every Michelin star restaurant in Chicago, and what each one serves. So if you live for luxury dining, colorful, complicated plating, and experimental dishes that involve expensive ingredients and expert cooking techniques, these are the restaurants where you need to book a table. Also, dinner is prepaid, so you can linger at your table over wine and conversation without fussing over the bill. Joining sister restaurants Insignia Prime Steak & Sushi, Blackstone Steakhouse, RARE650 Prime Steak & Sushi, One10 Modern Italian Steakhouse Insignia Prime Steak & Sushi is one of Long Islands premier restaurants from Anthony Scotto. These spots prove that 365 days is enough time to raise the bar on haute cuisine. Traditional French cooking techniques meet seasonal ingredients on a constantly changing menu. Creative and stylish, many of these restaurants have been awarded the highest restaurant honor we have: a Michelin star rating. Recommended: spaghetti alla carbonara, pappardelle Bolognese, orecchiette alla Norma, spinach tortelloni with walnuts and brown butter-sage sauce, grilled octopus with white beans, grilled long-stem artichokes, Berkshire pork chop with fennel gratin and sauteed apples, zabaglione for two, biscotti with vin SantoMore info: 516-496-9770, franina.com, Lamb chops with lentils and polenta at Franina in Syosset. Where: 445 N Clark St, Chicago, IL 60654 A four-hour simmered mole de Pxtla in Puebla is made of seven different types of chiles, plantains, raisins, chocolate, and other ingredients. Welcome to One Ten, an Anthony Scotto restaurant. "We had the burrata, calamari, curry shrimp and gnocchi, all delicious and pre.". Bar Goto alum chef Kiyo Shinoki opened Takumen in 2017 with more interest in having fun than adhering to any particular culinary dogma. Some of the most popular include Per Se, Eleven Madison Park, and Le Bernardin. The wine cellar harbors some of the choicest bottles on Long Island, and sommelier Fadi Yako is game to connect (and maybe even surprise) you with the perfect bottle. Credit: Daniel Brennan, Stone Creek Inn (405 Montauk Hwy., East Quogue): The very definition of a country restaurant, this year Stone Creek has been doubling down on its bucolic setting with expanded outdoor dining and a food truck serving tacos, lobster rolls and other casual bites as well as takeout versions of some of the kitchens greatest hits. The chef behind the One Star and Green Star Restaurant at Justin breaks down her secret sauce of success. our email list to anyone. Where: 1729 N Halsted St, Chicago, IL 60614. Where: 2610 N Cannon Dr, Chicago, IL 60614 The rustic setting is paired with upscale ingredients, like caviar and foie gras custard. One 10 569 Broadhollow Road Melville, NY (Map) (631) 694-3333 Visit Website Welcome to One Ten, an Anthony Scotto restaurant. Here are the 2022 UK Michelin star winners Restaurants in the UK and Ireland to receive one Michelin Stars in the 2022 Guide: The food hall has been featured in a number of magazines, including the New York Times and the Los Angeles Times, as well as Michelin-starred Mexican cuisine. Most dishes here are not exactly revolutionary, but they are executed with care and locally sourced ingredients. An 8 to 10 course meal at Ever typically last two and half hours, and the only real hint you get about what you might eat is that main dishes come from both land and sea, and incorporate fruits, grains, seeds and nuts. not deem to be relevant or of Oscars Mexican Seafood 5. The dependable neighborhood spot has modified its hours during the pandemic and is closed Mondays through Wednesdays. Top Dollar, a blog operated by Accredited Debit Relief, recently published a list of The Cheapest Michelin Meals in the World. State Bird Provisions, based on Trip Advisor data, is ranked fifth on the list of the worlds cheapest meals, charging only $60 for a three-course meal. A Guide to Westchester County's Top Restaurants Tredici Social (New) An Italian restaurant in Westchester from chef Giuseppe Fanelli. The Michelin Guide and star ratings system were developed in France in the early twentieth century. Built in the late 1920s and restored with modern touches, this 89-room hotel offers spectacular views from its rooftop terrace and swimming pool. MICHELIN Guide California touches down in Palm Springs for the first time. to stay on the top of the MICHELIN Guide's best restaurants, plus chef interviews, recipes, travel stories, and more. NYC's 2022 Michelin-Starred Restaurants, Mapped NYC's 28 Essential Mexican Restaurants Tuk Tuk Tuk Tuk has all of the standard Thai curries and noodles, as well as a signature menu offering. Seasonal Fun, Festivals & Events emailed to your inbox every Friday. Its a dramatic meal that engages all your senses. Its hard to go wrong, but one standout is the mole de Piaxtla, an alchemical marvel from Puebla made of seven different chiles, plantains, raisins, chocolate, and other ingredients simmered for four hours. Under the continuing stewardship of executive chef Michael Rozzi, 1770 House remains an elegant, delightful spot, with, of course, rooms if you'd like to stay until breakfast. Its Oscar night for chefs across the Golden State. Diners can also expect a Bahamian-inspired buffet as well . Second course favorites included an irresistible pasta with lobster meat and snap peas, as well as a sweet and truffled corn risotto. Addison 2. Pascal Escriout opened this unpretentious wine bar with Robert Gonalves after his success with nearby Tournesol. Credit: Randee Daddona, Prime: An American Kitchen & Bar (17 N. New York Ave., Huntington): The menu may be smaller, but Prime remains an 18-karat entry in Gold Coast dining, year in and year out. The current theme of Next is Paris 1906, an homage to Auguste scoffier and Cesar Ritz, who founded the Ritz hotels and the techniques that still dictate upscale dining today. Price: Kasama consists of both a bakery and a laid-back restaurant so no need to worry about formal, white tablecloth dining here. Peteys Burger has the same appeal as In-N-Outs, but it adds hormone-free black angus beef. Pascal Escriout and Robert Gon*alves opened this approachable wine bar and restaurant. Schwa is BYOB, and interestingly, the chefs who prepare your food share in all the duties that go into running a restaurant so they are the waiters, too. ft. condo located at 71 Nassau St Unit 2B, New York, NY 10038 sold for $636,406 on Jul 12, 2006. Lotus and Cleaver is a Cantonese barbecue bowl restaurant from Wayla and Kimika, the team behind those restaurants. Where: 1350 W Randolph St, Chicago, IL 60607 By clicking Sign up, you agree to our privacy policy. There are two dining experiences: The regular Claudia tasting menu which consists of 7-9 dishes, or The Chefs Table tasting menu of 9-11 dishes. for this list. Takumen is a type of restaurant in which ramen and guacamole sit on the same table. A typical meal contains three types of food: almost raw, barely touched, and lightly cooked. Where: 1723 N Halsted St, Chicago, IL 60614 All rights reserved. Spanish. Two seven-course tasting menus are available at this Michelin star restaurant in Las Vegas: Seasons of Mina and the Signature Tasting Menu, both of which are priced at $175 per person plus $105 for the wine pairing. Each dish is based on a substance, on something that goes beyond ingredients, and is characterized by the contrasts between acidity and sweetness, cooked and raw, sapidity and lightness. First get to know the beers from a black truffle pislner to the bourbon barrel aged gingerbread stout which should be enough to impress you. It remains the country's only three Michelin-starred sushi spot. In September 2014, Casa Enrique was awarded its first ever Michelin star. The filet mignon and New York strip steak, the latter dry-aged for 21 days, are terrific, as is the generous veal chop parmigiana. Tuk Tuk has all of the standard Thai curries and noodles, as well as a signature menu offering Northern specialties. Where: 651 W Washington Blvd Suite #101, Chicago, IL 60661 Roasted red snapper with vegetable fricassee at Stone Creek Inn inEast Quogue. Brooklyn There is just one restaurant in Chicago with three Michelin stars. cavatelli with veal rag. More info: 631-324-1770, 1770house.com, Chilled big eye tuna tataki with green sauce, cilantro and togarashi peanutsat 1770 House in East Hampton. A Preview Of The Remaining MasterChef Canada Contestants, Chef John Doe Wins Top Chef VIP And $100 000 Grand Prize. Inkan is well-known for its rotisserie chicken and side dishes from Peru. Among the lineup of notables names at this Queens food hall, Eater critic Ryan Sutton cited Ghaya Oliverias pastries the ham-and-cheese mille-feuille, in particular from her all-day cafe as one of his best dishes last year. Joining the two-star ranks is Dan Barber's lauded Blue Hill at Stone Barns in Pocantico Hills, New York. The soft skin absorbs all the flavours of the marinade, giving way to tender and . Michelin star restaurants in Nassau County include The French Laundry, Per Se, and Daniel. Casa Enrique is one of Long Island Citys true destination restaurants, reliably packed since 2012 with customers willing to wait for knockout tacos al pastor. It received its star last year and boasts some of the best views of all of the places on this list. Michelin Star restaurants can be found in New York City, Chicago, San Francisco, and Los Angeles, among other places. There are many great restaurants in Long Island City, but one that stands out is P.J. Fifty-seven restaurants earned. Michelin stars are widely regarded as a symbol of high standards for food and service in restaurants, and they frequently serve at prestigious restaurants and resorts. Executive chef Francis Derby excels at high-end hits like beef Wellington, but leavens the menu with a standout burger and crispy chicken sandwich, and has smartly kept such popular plates as the caramelized figs with prosciutto, almonds and goat cheese, the plump crab cakes (now with a sweet corn remoulade), shellfish cocktails, refreshing sushi rolls and salads. Joe Bastianich A Legendary Figure In The Culinary World, The Hidden Heroes Of MasterChef Australia: Unveiling The Dishwashing Team. Michelin Star restaurants will open in approximately 2,651 locations worldwide in 2020, according to the company. New York, United States of America MIlin 2021 has a route of 19.9 km from 71 Water Grant St. in Yonkers, 10701. 17 restaurants have one star, 4 have two stars, and there is just one restaurant with three stars. South Korea and Taiwan have seven, while China has six. 1 Tasty Lindenhurst Restaurant & Coffee Shop. Our list of the best Michelin starred restaurants in New York City contains some intriguing revelations. For instance, one dish is meant to be eaten by licking the plate. All rights reserved. Open every day for breakfast, lunch, and dinner, the restaurant serves a famous blend of French-Asian cuisine that represents fine dining in the Bahamas. Blue Hill at Stone Barns is recognized with the first MICHELIN Green Star in New York NEW YORK, May 6, 2021 The MICHELIN Guide concluded its " Still Serving " series with the announcement of 68 Starred awards in New York City and Westchester County. Santa Elisabetta Restaurant Florence. Local produce takes center stage at North Pond, like mushrooms paired with hibiscus, and a chicken leg stuffed with brie and served with cherries. CUT: Wolfgang Puck's steakhouse holds 1 star for its upscale cuts of beef. 1770 House (143 Main St., East Hampton): There are few more memorable Island meals than those served in the garden of this centuries-old local landmark, particularly in the evenings, when tree-strung fairy lights only add to the magic. Renowned, compact restaurant in a medieval tower for innovative Italian-inspired cuisine. Ingredients are all grown by local farmers, and there are two servings of meat included. The complete list of restaurants and their Michelin stars is as follows: 3 stars Restaurant Paul Bocuse (Collonges-au-Mont-d'Or) 2 stars La Mre Brazier (Lyon) Neuvime Art (Lyon) Takao Takano (Lyon) 1 star La Sommelire (Lyon) (new) 1217 (Chteau de Bagnols) Au 14 fvrier (Lyon) Auberge de l'Ile Barbe (Lyon) Le Gourmet de Sze (Lyon) With the most simple burgers available for under $5 at both the Astoria and Long Island City branches, prices here arent much higher than the average fast food chain. Restored from a building built in 1895, the architecture is a big draw to this boutique hotel. Oops. Eating in luxury means staying somewhere luxurious too. Every three months the restaurants theme changes its been Rome and Hollywood in the past and that time and place takes over the menu. There are only a handful of Michelin star restaurants on Long Island, but they are well worth the visit if youre looking for an amazing dining experience. The hotel is dog friendly, too. Michelin recognized 76 restaurants across New York City and Westchester County, with Casa Enrique (5-48 49th Ave.) being the sole representative from Queens. Price: $$$$, A post shared by The Alinea Group (@thealineagroup). Because of the states diverse geography and large population, it has an abundance of opportunities for chefs to experiment and create world-class cuisine. Michelin stars are highly valued in the world of food, and any establishment that has earned them is regarded as one of the best. Where: 2018 W North Ave, Chicago, IL 60647, A post shared by Staypineapple Hotels (@staypineapple). Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay. Other US cities with Michelin-starred restaurants include San Francisco, Los Angeles, Washington D.C., Las Vegas, and Philadelphia. Theres an additional location in Garden City Park on Long Island. The Stillery 3040 American (New) $$Downtown "The only thing to order here is the fried pickles (5 star) or pizzas (4 star).or maybe a burger (3." more Outdoor seating Delivery Takeout 8. 685 sq. Even with the many competing restaurants in the vicinity, this dining room, which features a fake cherry tree and a water feature, easily fills up at dinner time. A delicious meal prepared by Chef Masayoshi Takayama will cost you up to $950 per person, but it will be well worth it. One MICHELIN Star Manzke's bar team on their favorite Champagnes, teas, and films. Goosefoot is BYOB which sets it apart from many of the other restaurants on this list. Modern takes on the classic Filipino dishes like chicken adobo and lumpia populate the menu at a daytime seating that ends at 2 in the afternoon. Solare Ristorante 11. Michelin Stars. Directional chefs are raising the bar on delicious (and wallet friendly) fare. Where: 953 W. Fulton Market, Chicago, 60607, USA Central's 17-course taster menu is a treat for the senses. Bon apptit! The four course menu can be paired with cocktails with interested features like ginger smoke and fig jam. Herb & Wood 12. Theres a regular tasting menu, and a pricier Chefs Table option that takes about three and half hours and involves the chefs personally explaining each dish at your table. It is 3.6 km from 40 to 11 149th Place, New York 10003. 9.81 km 1067 Madison Ave., NEW YORK NYETEN DOUGLAS 2021. Lots of restaurants call themselves creative but Elske lives up to the hype. 5 Best 3 Michelin Star Restaurants in New York. Black chairs and bowls are among the few decorative items in this compact dining room. The good news is that you should definitely try one of these top restaurants if youre ever hungry for something special. "For a Michelin star restaurants you expect better. Located at the famed One & Only Resort in Nassau, Dune is led by Michelin-star rated chef and restaurateur Jean-Georges Vongerichten. One MICHELIN Guide Inspector's quest for authentically delicious regional Italian fare. Beach House, located on Wales' Gower Peninsular is one of the top Michelin star restaurants in Wales. As the first two Michelin star brewery in the world, Moody Tongue has quite a reputation to uphold. Michelin's famously anonymous inspectors adding a whopping 17 new restaurants to the one-star list this year, including Tribeca tasting menu spot One White Street; the French American Clover. The chic Ivy Sky Terrace offers rooftop drinks with views of the city. Chefs Table at Brooklyn Fare, Eleven Madison Park, Le Bernardin, Masa, Per Se, and Masa are the best restaurants in New York City that serve three-star cuisine. The 2022 MICHELIN Guide New York has 19 new MICHELIN-Starred restaurants in Brooklyn and Manhattan, from a tiny tasting menu operation in Brooklyn Heights to pan-Asian with splendid desserts in Midtown West. Nobu Matsuhisa, the owner of the world famous Nobu restaurant in New York City, has received a Michelin star for his restaurant. The menu is heavily influenced by Danish cuisine so expect lots of herbaceous, sharp flavors: Theres brandade, a dip made from whipped salt cod, radish served on rugbrd, Danish rye bread, frozen anise jelly, and toasted yeast ice cream. Classic dishes expertly prepared have earned Boka a Michelin star. I love how the tuna and caviar tartare at Masa is a delicious oasis in the midst of everything else. Tuome, a modern American restaurant, serves food influenced by Japanese culture. We ask for MILD but it came super SPICY!! Michelin Star Restaurants Dates TODAY TOMORROW Clear Dates Restaurants with Course Menu Nearby Restaurants Filters Cuisine Traditional Japanese / Kaiseki / Kappo Dashi Kaiseki Osechi Ryori Shojin Ryori Washoku Sushi Kaisendon Sushi Ramen Ramen Izakaya (Japanese Style Pub) / Bar Izakaya Food Japanese Beer Japanese Sake Japanese Whisky Sashimi Shochu Something went wrong. Peteys Burger borrows from the best elements of In-N-Out and upgrades the formula with hormone-free black angus beef. Where: 661 W Walnut St, Chicago, IL 60661 Price: $$$$, A post shared by schwa (@schwarestaurant). The sisters who own the place also opened Cyclo, a Vietnamese spot a couple of blocks over. Not much has changed since brothers Steve and Nick Kanellos started running the joint in 1991 the diner still serves oversized heroes and grilled cheese sandwiches 24/7. 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Looking for the Top 100 Suffolk County restaurants? Where: 1340 W Fulton St, Chicago, IL 60607 Nestled in the bustling Wicker Park neighborhood of Chicago lies The Robey, a modern boutique hotel that pays homage to the Art Deco era. Credit: Doug Young, Mirabelle (150 Main St., Stony Brook): Long before Covid and its attendant proscriptions, Guy Reuge turned the historic Three Village Inn into a four-star dining destination, and while the bloom may be off the rose, Mirabelle remains a top choice for special occasion dining. A post shared by Nelson Muffuh (@nmuffuh) on Aug 30, 2019 at 10:33am PDT. "The shrimp curry and the peppercorn filet are exceptional.". Fine starters include the briny, rich Lucky 13 oysters on the half shell and a terrific New England-inspired littleneck clam chowder that's enhanced with applewood bacon. This American restaurant and bar has replaced Sonny T in River Edge. For more than a decade, Tokyo has reigned as the worlds most starred city, with 212 Michelin starred restaurants divided into 12 three-star, 42 two-star, and 158 one-star categories. There are 22 restaurants in Chicago with a Michelin star compared to 73 Michelin star restaurants in New York City. events relevant to restaurants on Three restaurants in Belgium and two in Denmark and Sweden are also stars, according to the most recent rankings. What a hidden gem, we absolutely loved it! Bon apptit! The menu changes with the markets, so be sure to check daily! The newly awarded restaurants include Russel Norman's Brutto in Clerkenwell and pasta spot Manteca in Shoreditch, as well as Margate 's Sargasso (from the team behind East London 's Brawn) and an in Galway, Ireland.
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